Today at the Pound
FOREMPLOYMENT INQUIRIES, PLEASE EMAIL thepound@capeneddick.com
We are Closed
for the Season
We want to thank our
customers for another great year!
Winter well
Hours
CLOSED
- for the season -
FOR EMPLOYMENT INQUIRIES, PLEASE EMAIL thepound@capeneddick.com
STARTERS
Mussels Harborside
generous serving of mussels with garlic, shallots, white wine, tomatoes and basil
Baked Maine Crab & Artichoke Dip
Steamed Clams ~ Market Price
Maine Crab Cakes
served over our spicy tomato-basil & roasted red bell pepper sauces
Shrimp Cocktail
jumbo steamed shrimp served with our tangy cocktail sauce
Scallops Wrapped in Apple Smoked Bacon
baked and served with our maple butter dipping sauce
Fried Calamari
lightly fried and served with your choice of a spicy tomato-basil sauce or the chili lime aioli
Freshly Shucked Oysters on the Half Shell
Tuna Poke
Sushi Tuna with a Light Sesame Soy Sauce; Served over a bed of Pickled Vegetable Slaw, Crispy Wontons and Pickled Ginger Garnish
Native Stuffed Clams
Three Large Quahog Clams Baked with a Bread, Bell Pepper, Onion & Celery Stuffing
SOUPS
Cape Neddick Clam Chowder
Lobster Stew
traditional bowl of native stew made to order with fresh lobster, sherry, butter and cream; seasoned with scallions and fresh herbs
SALADS
Harborside Garden Salad
leafy field greens with shredded carrot, grape tomato, slicecd cucumber, red onion and choice of dressing
Caesar Salad
traditional caesar with crisp romaine, our home made dressing, shredded parmesan cheese, croutons and anchovies upon request
Wedge Salad
crisp iceberg wedge with our creamy bacon vinaigrette dressing, crumbled blue cheese, apple smoked bacon, cherry tomatoes, red onion and croutons
Add to any of our Large Salad Plates...
Grilled Chicken ~ Grilled Shrimp ~ Salmon Filet ~ Fresh Lobster
This item may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Before placing your order, please inform your server if a person in your party has a food allergy.